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Geumbong | F1 Radish Seed
$8.26—$344.50gst incl.
A fast growing drought and bolt tolerant Korean radish with smooth root skin, mild pungency and crispy flesh.
Key features
- Average Root size: 25cm x 7cm
- Germination: Seedlings emerge rapidly in 3 to 7 days when soil temperatures are between 10°C and 25°C.
- Drought tolerant: Late bolting.
- Fast root enlargement.
- Days to Maturity 55 to 70 days
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Growing Information
SCIENTIFIC NAME: Raphanus sativus var. longipinnatus
CULTURE: Daikons and Korean radishes require friable, well drained soils with a pH range of 5.8-6.8. Work soil deeply, in raised beds if possible, for straight roots and ease of harvest. Sow 10 seeds/30cm, thinning to 10-12cm apart, rows 35cm apart. Note planting seasons to reduce bolting. Korean radish and daikon thrives when temperatures range between 10°C and 25°C.
INSECT PESTS: Use floating row covers at time of planting to control cabbage root maggots.
HARVEST AND STORAGE: Avoid woody texture attributed to summer harvest. Daikons and Korean radishes are brittle; use gardening forks or undermine and lift roots carefully. Cut tops 5cm above crowns, wash, and refrigerate. Daikons can be stored at 0C and 95% relative humidity for 6-10 weeks.
AVG. DIRECT SEEDING RATES: 30g./85m, 120g./300m,2.2kg./acre at 6 seeds/30cm in rows 60cm apart, or 3.2kg/acre in rows 45cm apart.
SIZED SEEDS: All seeds are unsized.
Quick Facts
- Latin Name: Raphanus sativus var. longipinnatus
- Days To Maturity: 55-70 Days
- Life Cycle: Annual
- Hybrid Status: Hybrid (F1)
